Module code | VKU 222 |
Qualification | Undergraduate |
Faculty | Faculty of Natural and Agricultural Sciences |
Module content | The chemical composition of fodder. Digestive processes and the digestibility of fodder. The nutrition and nutritional requirements of farm stock. Basic composition of rations. Intensive and extensive feeding. |
Module credits | 6.00 |
Programmes | |
Service modules | Faculty of Veterinary Science |
Prerequisites | No prerequisites. |
Contact time | 2 lectures per week |
Language of tuition | English |
Academic organisation | Animal and Wildlife Sciences |
Period of presentation | Semester 2 |
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